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Tea Descriptions

  • EARL GREY
    Strong bergamot flavors enrich this classic black tea.

    ENGLISH BREAKFAST
    Brisk and full-flavor, with slightly lemony and coppery tones.

    MASALA CHAI
    Spicy chai blend with pepper and ginger notes.

    THAI ICED TEA (SEASONAL)
    Cardamom, anise, and vanilla bean take center stage over this bold black tea.

  • BANCHA GREEN
    Moderately savory and vegetal, offering a roasted aroma.

    MATCHA
    Stone ground tea powder with a rich green flavor.

    EARL GREY GREEN (SEASONAL)
    Classic earl grey flavor with a lighter body from a smooth green base.

  • BUTTERFLY PEA LEMONGRASS
    Light lemony and herbaceous notes with a vibrant blue hue.

    CHAGA CHICORY
    Rich and robust - a caffeine-free coffee alternative.

    CRIMSON BERRY
    Tart hibiscus, mellow rosehips, and other berries combine for a rich fruit flavor.

    HIBISCUS
    Tart with earthy, beet-like undertones and a light sweetness.

    PEACH or MANGO ROOIBOS
    Peach or mango notes combine with the apricot flavor of rooibos.